Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fresh asparagus and lime dill salmon salad Recipe
    Lost? Site Map

    Fresh asparagus and lime dill salmon salad

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    40 mins

    5 mins

    Charishma_Ramchandani's Note:

    This is this week's "Recipe of the Week" in the Thursday magazine's SlimLines column.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place an asparagus in a steamer basket over boiling water.
    2. 2
      Cover pan.
    3. 3
      Steam for 4-5 minutes or until bright green and just tender.
    4. 4
      Remove steamer basket.
    5. 5
      Rinse asparagus under cold running water.
    6. 6
      Drain well.
    7. 7
      Arrange watercress and corn around the edge of individual salad plates.
    8. 8
      Lay asparagus spears in the centre of the plate.
    9. 9
      Season with salt and pepper to taste.
    10. 10
      Top with smoked salmon.
    11. 11
      Combine mayonnaise, lime juice and dill in a bowl.
    12. 12
      Drizzle over salad.
    13. 13
      Serve.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Fresh asparagus and lime dill salmon salad

    Serving Size: 1 (345 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 177.7
     
    Calories from Fat 57
    32%
    Total Fat 6.3 g
    9%
    Saturated Fat 1.1 g
    5%
    Cholesterol 14.3 mg
    4%
    Sodium 480.9 mg
    20%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 5.0 g
    20%
    Sugars 4.1 g
    16%
    Protein 14.6 g
    29%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites