French Fry Dipping Sauce
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
572 ounces
- Serves:
- 191
ingredients
- 15 lbs mayonnaise
- 3 (96 ounce) cans ketchup (#10 can)
- 40 ounces Worcestershire sauce
- 2 ounces black pepper
- 2 ounces garlic powder
directions
- Mix all ingredients together.
- Wait 24 hours for flavors to meld together.
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