Flatbread With Za’atar

READY IN: 10mins
Recipe by Ninna

Recipe by Chef Bill Granger from cookbook "Delicious, Let’s Entertain". Za’atar is available from spice and Middle Eastern stores.

Top Review by rosslare


Ingredients Nutrition


  1. Preheat the oven to 160°C.
  2. Brush pita or Lebanese bread with garlic flavoured olive oil and sprinkle generously with za’atar.
  3. Warm in the oven for 5 minutes.
  4. Cut into wedges and serve with dips or as an accompaniment to a main meal.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a