Total Time
Prep 15 mins
Cook 12 mins

From "Down Home Cookin'"

Ingredients Nutrition


  1. Preheat oven to 425°F In large bowl, combine flour, baking powder and salt. With pastry blender, cut in shortening until mixture resembles coarse meal.
  2. Stir in milk until dough holds together. Knead gently about 1 minute. Roll dough 1/2 inch thick.
  3. With 2 1/2- to 3-inch biscuit cutter, cut dough. Place 1 inch apart on ungreased cookie sheet.
  4. Bake 12 to 15 minutes or until lightly browned.


Most Helpful

I made these this morning. These were flaky and perfect served with Homemade Applebutter. This recipe is a keeper and I will be making this again.

4-H Mom February 01, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a