Flaky Southern Biscuits

READY IN: 27mins
Recipe by swirlycinnacakes

From "Down Home Cookin'"

Top Review by 4-H Mom

I made these this morning. These were flaky and perfect served with Homemade Applebutter. This recipe is a keeper and I will be making this again.

Ingredients Nutrition


  1. Preheat oven to 425°F In large bowl, combine flour, baking powder and salt. With pastry blender, cut in shortening until mixture resembles coarse meal.
  2. Stir in milk until dough holds together. Knead gently about 1 minute. Roll dough 1/2 inch thick.
  3. With 2 1/2- to 3-inch biscuit cutter, cut dough. Place 1 inch apart on ungreased cookie sheet.
  4. Bake 12 to 15 minutes or until lightly browned.

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