Total Time
30mins
Prep 10 mins
Cook 20 mins

Ingredients Nutrition

Directions

  1. Cook pasta as directed on the package.
  2. While pasta is cooking, prepare the sauce: heat the oil in a frying pan with the walnuts and garlic.
  3. Saute them for 2-3 minutes: season to taste.
  4. Pour in milk, sour cream and parmesan cheese.
  5. Stir constantly until sauce thickens (about 2-3 minutes).
  6. Add basil, coarsley chopped.
  7. Combine sauce and cooked pasta.
  8. Serve.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a