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    You are in: Home / Recipes / Emeril Lagasse Turkey Marinade Recipe
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    Emeril Lagasse Turkey Marinade

    1/2 Photos of Emeril Lagasse Turkey Marinade

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    15 mins

    5 mins

    Timothy J Higgins Eva's Note:

    Fill the injector with the marinade, stick the needle into the breast and inject some marinade - do not remove the needle, turn it toward another area of the breast and inject more marinade. Do this again, for all of the places on the breast that can be reached through that same puncture.

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    Ingredients:

    Serves: 10-14

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In the above recipe it looks like just a tablespoon of Crab Boil would hardly be noticed. Don't use more unless you are sure you want to. The word concentrated is there for a reason. This marinade needs to go in a food processor or blender for 5 minutes so that it doesn't clog the injector.
    2. 2
      Emeril uses this as his injection marinade in a turkey that he dry brines for 24 hours in 1 cup of salt, 1 Tablespoon cayenne, and 1 Tablespoon of freshly ground black pepper.

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    Ratings & Reviews:

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    Nutritional Facts for Emeril Lagasse Turkey Marinade

    Serving Size: 1 (58 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 115.1
     
    Calories from Fat 3
    28%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2133.2 mg
    88%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 1.5 g
    6%
    Sugars 21.5 g
    86%
    Protein 1.0 g
    2%

    The following items or measurements are not included:

    crab boil

    creole seasoning

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