Elbow Dripping over the Sink Tomato Sandwich

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READY IN: 10mins
Recipe by Douglas Poe

Tomato sandwiches was something I ate a lot of during the summer. We use to get our tomatoes at a little vegetable stand by the river where I grew up. You better have napkins on hand or eat over the sink, because if you make this with fresh tomatoes the juices will run down your elbows.

Ingredients Nutrition

  • 1 large vine ripened tomatoes (I prefer beefsteak)
  • 2 slices bread
  • salt and pepper
  • mayonnaise (NOT Miracle Whip)

Directions

  1. Take a chilled large vine ripened tomato slice into 1/4 inch slices.
  2. Take 2 slices of bread and spread a good amount of mayonnaise on each slice.
  3. To one slice of bread add layer of tomatoes, salt and pepper to taste, then top with other piece of bread.

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