Total Time
7mins
Prep 2 mins
Cook 5 mins

These are a lovely dish for breakfast. Wonderful for dipping toast.

Ingredients Nutrition

Directions

  1. Melt butter and pour into a ramekin cup.
  2. Add egg.
  3. Add cream (do not stir) and then add salt and pepper to taste.
  4. Bake egg at 350 degrees untill desired doneness. (5-10 min).
Most Helpful

5 5

Excellent for dipping your toast in! I used my toaster oven to cook the egg and placed my piece of bread beside it to toast. They cooked for 7 minutes. Lovely taste!! The only downfall is you forget that the ramekin is still hot (I am not swift first thing in the morning, lol) Thanks for sharing your recipe

5 5

These were so good and brought back memories of my childhood. This is how my mother fixed eggs.