Eggplant Crispy and Delicious

Recipe by Chef susan from San

a lower carb eggplant

Top Review by Sharon123

Wow! This went into my favorites of 2010 cookbook! Delicious and easy to make too. Thanks for this one! :)

Ingredients Nutrition


  1. preheat oven to 400.
  2. take a large cookie pan lined with parchment paper.
  3. spread mayonaise lightly on each side of eggplant slices.
  4. dip into cheese that has been mixed with spices.
  5. place on parchment paper, do not touch pieces.
  6. bake 20 minutes , then turn slices over continue cooking until deep golden brown 20 to 30 minutes depending on oven.
  7. i serve with spicy jalapeno tomato sauce.

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