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    You are in: Home / Recipes / Egg and Ham Sandwich (England) Recipe
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    Egg and Ham Sandwich (England)

    Egg and Ham Sandwich (England). Photo by Leggy Peggy

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Perfect Pixie's Note:

    This is how my mum gives it to us. I'm pretty sure the eggs are a family recipe.

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    Units: US | Metric


    1. 1
      Mash boiled eggs with a fork.
    2. 2
      Put butter in bowl, add eggs.
    3. 3
      Add curry powder and then mayonnaise a little at a time to get the right texture (which is creamy). Be careful not to make them dry.
    4. 4
      Cut crusts of bread, unless you particularly like crusts.
    5. 5
      Place 3 slices of ham on two of the pieces of bread.
    6. 6
      Spread egg mixture on top of the ham.
    7. 7
      Top with other slices and cut into 4 squares or 4 triangles or even into soldiers to entertain younger children.

    Ratings & Reviews:

    • on June 23, 2012


      Gona make these for the kids lunches tomorrow

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 21, 2011

      I wish I could give this recipe a good review, but after making the sandwich, I found I did not like it! It could be that I disliked the egg filling which was made with mayonnaise, as I dislike any deviled egg mixture that is made with mayonnaise, plus I found the egg filling to be a bit on the dry side. (I thought the filling needed a bit more mayo or salad dressing). Perhaps I would of much prefered this if I had substituted the mayo with a good quality salad dressing. But I also think the sandwich filling is missing something, as I thought it tasted a bit bland. Perfect Pixie, I surely wish I could of given this recipe a better review, as the others who also prepared this sandwich.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2009


      Delicuos and easy sandwich loved it.Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)


    Nutritional Facts for Egg and Ham Sandwich (England)

    Serving Size: 1 (168 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 358.9
    Calories from Fat 170
    Total Fat 18.9 g
    Saturated Fat 6.0 g
    Cholesterol 383.4 mg
    Sodium 527.3 mg
    Total Carbohydrate 29.5 g
    Dietary Fiber 1.2 g
    Sugars 3.4 g
    Protein 16.5 g

    The following items or measurements are not included:


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