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1/3 Photos of Eclair Cake
The crust of this cake comes out very puffy when it is baked. Tastes "airy" like a cream puff. Different from the graham cracker crust you usually see in recipes. Worth the few extra minutes it takes. Excellent for pot lucks.
Units: US | Metric
Serving Size: 1 (193 g)
Servings Per Recipe: 12