Easy Wicked Hot Fudge Topping
- Ready In:
- 4mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 4
ingredients
- 236.59 ml chocolate syrup
- 29.58 ml cornstarch
- 14.79 ml butter
directions
- Mix Chocolate Syrup and Corn Starch.
- Microwave on high for one minute, stirring every 20 seconds.
- Caution - be very careful with last 20 second fudge may boil over or make lumps.
- If needed, increase time by 15 seconds.
- Be even more careful.
- Stir in butter.
- Serve over ice cream, cake or what ever.
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RECIPE SUBMITTED BY
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