Easy Macaroni and Cheese

Submitted by Chelsea_

"A wonderful and easy Macaroni and cheese recipe. Have dinner ready for the hungry kids quickly. Serve alone or as a side dish."

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 4

ingredients

• 230 g macaroni (uncooked)
• 709.77 ml milk
• 4.92 ml salt
• 7.39 ml all-purpose flour
• 59.14 ml butter
• 354.88 ml shredded cheddar cheese

directions

1. Melt butter in a saucepan over a medium heat.
2. Stir in flour and salt.
3. Add milk and macaroni to saucepan, and bring to a boil.
4. Reduce heat, and cover.
5. Simmer for 15 minutes or until pasta is tender, stirring occasionally.
6. Add cheese, and stir until cheese melts.
7. Serve.

Reviews

[CarbCraver]

Made this as directed. It came out pretty sticky and cheese never did melt all the way. Had to add much more milk because it kept getting so dry.

 

[inaddeo]

What a terrific, easy recipe! I normally spend a ton of time on a baked macaroni and cheese with 7 different cheeses...this was SO easy, and I honestly think my family enjoyed it more. I quadrupled the recipe to bring to a church function, and it came out great! Definately will make again...thanks!

 

[Small Town Cook]

This is so good! I used cavatappi noodles so I doubled the rest of the ingredients. It is so creamy and good! Thank you for sharing.

 

[Nanita]

I wasn't sure how this would turn out but was pleasantly surprised. Super easy and perfect for weeknight dinner. I used 1% milk and added some fresh ground black pepper. My soon-to-be 9 year old loved it. I really enjoyed it as well. Thanks for posting!

 

[troop77]

It was so quick and easy. It was the best,my whole family loved it.