Easy Knackwurst and Sauerkraut
- Ready In:
- 45mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 1 lb sauerkraut
- caraway seed (to taste, I use 1/2 to 1 tsp)
- 1⁄2 teaspoon brown sugar (optional)
- 1 lb knackwurst of frankfurter
directions
- Put sauerkraut in a large saucepan (add a little liquid if necessary - water, white wine, broth or beer).
- Mix in caraway seed and brown sugar (if using).
- Put knackwurst on top.
- Cover and cook on low heat 30-35 minutes.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Lisa1
Spring Park, Minnesota