Easy Chicken Soft Tacos (Rotisserie Chicken)

Total Time
Prep 5 mins
Cook 5 mins

This recipe was found in Raley's Extra Magazine, a grocery store chain in Northern California. We usually use a Lemon Rotisserie Chicken, but I've made it with other kinds and it's always turned out really good.

Ingredients Nutrition


  1. Remove skin and bones from chicken and discard.
  2. Tear chicken into bite-sized pieces.
  3. Place in a medium skillet with salsa verde and seasoning.
  4. Cook over medium heat for 5 minutes or until warmed.
  5. Spoon chicken into heated tortillas and top with beans and cheese.
  6. Serve with additional toppings if desired. (sour cream, cilantro, tomato, guacamole).
Most Helpful

Very yummy and super easy! Used a rotisserie chicken from Costco and Penzey's Adobo seasoning, black beans, all other ingredients as stated. Perfect for a crazy weeknight dinner. Will definitely make this again. Thanks for sharing the recipe!

LonghornMama December 09, 2013