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    You are in: Home / Recipes / Easy Chicken Gumbo Recipe
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    Easy Chicken Gumbo

    Easy Chicken Gumbo. Photo by middy_pie

    1/1 Photo of Easy Chicken Gumbo

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    Lorraine of AZ's Note:

    This is really easy -- fast and only 5 ingredients. It is full of vegetables, chicken and sausage. The recipe comes from Bird's Eye. If you want a less spicy gumbo, substitute a smoked sausage for the Andouille. This gumbo is meant to be served over hot cooked rice for a hearty meal. I haven't made this yet but am posing for easy finding.

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    Units: US | Metric


    1. 1
      Heat oil in a large saucepan over high heat. Add chicken and sausage; cook until browned, about 8 minutes.
    2. 2
      Add vegetables, tomatoes and water; bring to boil. Cover and reduce heat to medium; cook 3 minutes.
    3. 3
      Serve over hot cooked rice.
    4. 4
      Note: If you wish, peeled, cleaned shrimp could be added for the last few minutes of cooking. You may want to add a bay leaf with the vegetables.

    Browse Our Top Vegetable Recipes

    Ratings & Reviews:

    • on November 29, 2012


      I have been using this recipe for years its delicious I use a can of corn with juices and extra tomatoes and fresh broccoli and red pepper. Adds about $$4 to the recipe and makes it much better!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Chicken Gumbo

    Serving Size: 1 (329 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 538.9
    Calories from Fat 330
    Total Fat 36.7 g
    Saturated Fat 9.9 g
    Cholesterol 104.9 mg
    Sodium 1031.5 mg
    Total Carbohydrate 14.7 g
    Dietary Fiber 4.5 g
    Sugars 5.9 g
    Protein 38.7 g

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