Quick & Easy Chicken-Sausage Gumbo

Recipe by Chef #189605
READY IN: 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook sausage over high heat in Dutch oven 5 minutes, stirring often.
  • Remove sausage with a slotted spoon.
  • Drain on paper towels.
  • Add enough oil to drippings in Dutch oven to equal 3 tablespoons, and whisk in flour; cook over medium-high heat, whisking constantly, 5 minutes.
  • Add onion and next 3 ingredients; cook 5 minutes, stirring often.
  • Stir in broth and next 2 ingredients.
  • Bring to a boil; cover, reduce heat, and simmer 5 minutes.
  • Add sausage and chicken; simmer, covered, 5 minutes.
  • Serve over rice.
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