Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Easy-Bake Oven Pies Recipe
    Lost? Site Map

    Easy-Bake Oven Pies

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    UnknownChef86's Note:

    Source: Easy Bake Instruction Book dated 1972

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1/3 cup pie crust mix
    • 4 teaspoons water
    • 2 tablespoons pie filling (see note)

    Directions:

    1. 1
      Combine 1/3 cup of pie crust mix and 4 teaspoons water with fork to form a ball.
    2. 2
      Divide and form into two smaller balls.
    3. 3
      On a lightly floured board roll out one ball slightly larger than the pan.
    4. 4
      Fit into greased pan.
    5. 5
      Fill with 2 tablespoons desired pie filling.
    6. 6
      Roll out other ball of dough and cut into 6 strips each 1/4" wide. Place on pie filling for lattice top.
    7. 7
      Bake 25 to 30 minutes.
    8. 8
      Note: Fill pie with pre-sweetened cherry, apple, or peach canned pie filling, mincemeat, jams, preserves or marmalade.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Easy-Bake Oven Pies

    Serving Size: 1 (9 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.1 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    pie crust mix

    pie filling

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites