Easy-Bake Oven Chocolate Birthday Cake
Added December 05, 2005 | Recipe #147461
Total Time:
Prep Time:
Cook Time:
Makes a single layer cake.
Directions:
1
Stir together flour, cocoa, sugar, baking powder, salt, vanilla, water and oil until the batter is smooth and chocolate-colored.
2
Pour the batter into greased and floured cake pan.
3
Bake 13 to 15 minutes or until you see the sides of the cake separate from the pan. Remove cake and cool. Frost as desired.
4
Makes 1 layer cake.
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Ratings & Reviews:
I'm 8 years old and I made this cake all by myself. It's easy it is fun and it is VERY YUMMY!!!!!!!!!!!
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Doesn't taste too good, but it's better than those packages, especially when you're talking about the cost. We'll use it as a base and tweak it. My daughter loved making the little cakes.
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Nutritional Facts for Easy-Bake Oven Chocolate Birthday Cake
Serving Size: 1 (56 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 174.6
Calories from Fat 86
49%
Total Fat 9.5 g
14%
Saturated Fat 1.4 g
7%
Cholesterol 0.0 mg
0%
Sodium 201.8 mg
8%
Total Carbohydrate 22.3 g
7%
Dietary Fiber 1.4 g
5%
Sugars 12.7 g
50%
Protein 1.7 g
3%
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