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    You are in: Home / Recipes / Dr. Pepper Cherry Marshmallow Cake Recipe
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    Dr. Pepper Cherry Marshmallow Cake

    Dr. Pepper Cherry Marshmallow Cake. Photo by Barenaked Chef

    1/1 Photo of Dr. Pepper Cherry Marshmallow Cake

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    TeksGlutes's Note:

    This is on my 'to bake' list. It sounds so good! This is a self icing cake!

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    Units: US | Metric


    • 3/4 cup reserved cherry syrup
    • 1/4 cup Dr. Pepper cola
    • 1 (3 ounce) package cherry Jell-O
    • 1/8 teaspoon almond extract


    • 1 (18 1/4 ounce) package yellow cake mix
    • 1 (3 ounce) package cherry Jell-O
    • 1/2 cup vegetable oil
    • 3/4 cup Dr. Pepper cola
    • 4 eggs
    • 2 cups miniature marshmallows


    1. 1
      Arrange cherries evenly on bottom of a greased 9 x 13 pan.
    2. 2
      Preheat oven to 350°F
    3. 3
      In a small saucepan, combine the cherry syrup, 1 package of cherry Jello and 1/4 cup Dr. Pepper; gently heat until Jello is dissolved.
    4. 4
      Add almond extract and cool slightly.
    5. 5
      In a large mixing bowl, combine yellow cake mix, 1 pack cherry Jello, oil, eggs and 3/4 cup Dr. Pepper. Beat on high for 3-4 minutes.
    6. 6
      Pour cooled Jello mixture over cherries in pan.
    7. 7
      Sprinkle evenly with the miniature marshmallows and then carefully and evenly spoon the batter mix over the marshmallows.
    8. 8
      Bake for 40-45 minutes. Cool on rack for 45 minutes. Chill 3-4 hours.

    Ratings & Reviews:

    • on March 26, 2013


      I made this cake but it did not look anything like the photo. The cake, due to the jello, was pink/red and the cherries/jello mixture baked to a dark thin layer on the bottom. When I made my first cut I got a bit upset. I thought it scorched. In reality it was just a dark gelatinous layer from the dark cherries. But it has a great texture and taste I will make this again.

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    • on May 30, 2012


      Surprisingly yummy cake. The marshmallows just evaporate into the cake mix making it moist and a little chewy. Lots of yummy cherry flavor. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 06, 2009


      It was very easy and pretty good. It didn't taste like Dr Pepper at all and that's what I was looking for. I would make this again though, Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Dr. Pepper Cherry Marshmallow Cake

    Serving Size: 1 (101 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 256.7
    Calories from Fat 106
    Total Fat 11.8 g
    Saturated Fat 1.8 g
    Cholesterol 47.1 mg
    Sodium 236.4 mg
    Total Carbohydrate 35.2 g
    Dietary Fiber 0.7 g
    Sugars 21.9 g
    Protein 3.3 g

    The following items or measurements are not included:

    cherry syrup

    cherry Jell-O

    cherry Jell-O

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