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    You are in: Home / Recipes / Dill Pickle Ham Pinwheels (Ham Rollups) Recipe
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    Dill Pickle Ham Pinwheels (Ham Rollups)

    Dill Pickle Ham Pinwheels (Ham Rollups). Photo by mydesigirl

    1/3 Photos of Dill Pickle Ham Pinwheels (Ham Rollups)

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Judikins's Note:

    Here's a quick, great party pleaser I've made for years which has a lot of variability. It's really simple and goes well with beer and soft drinks at neighborhood or family gatherings.

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    Ingredients:

    Serves: 6-8

    Yield:

    appetiz ...

    Units: US | Metric

    Directions:

    1. 1
      Pat dill pickle dry with paper towel.
    2. 2
      Take 2-3 pieces of meat (depending on size of pickle), and place them on a cutting board overlapping half of each with the next. (If you're lucky, you can find the ham cut in a rectangular shape as opposed to square. In this case, you can use just one slice and it will encase the entire pickle.).
    3. 3
      Spread cream cheese over meat.
    4. 4
      (You can use more cream cheese if you like.) Wrap pickle around in blanket fashion.
    5. 5
      Chill for an hour or two, then slice pickle in~1/2 inch pieces and lay flat on tray.
    6. 6
      (If using dried beef, you can also put meat in blender and pulverize. Spread cream cheese on dried pickle then roll in pulverized beef. Again, allow to refrigerate 1-2 hours and slice as above.).

    Ratings & Reviews:

    • on April 15, 2010

      55

      We LOVE these little babies! This has been my husband's favorite appy for years. Every Superbowl, every New Year's Eve, and many other occasions, these are always on our menu. I use soft cream cheese, and it helps to dry the ham off with paper towels for easier spreading. Then I always use the refrigerated Claussen dill pickles. OH YUMMY! I think I better make them soon!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2009

      55

      I turned this into a dip we serve with firm crackers like wheat thins. Chop 1/2 lb dried beef, from deli only, add 8oz sofftened cream cheese and 3/4 cup or so of sour cream. Stir in chopped baby dill pickles. I keep adding the pickles until I get the amount my family likes which is lots. Tasty and easier than doing the rollups!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 24, 2010

      Simple, and delicious. Couldn't help eating a few while I was making them!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (75)

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    Nutritional Facts for Dill Pickle Ham Pinwheels (Ham Rollups)

    Serving Size: 1 (110 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 131.2
     
    Calories from Fat 78
    60%
    Total Fat 8.7 g
    13%
    Saturated Fat 4.4 g
    22%
    Cholesterol 40.5 mg
    13%
    Sodium 1422.3 mg
    59%
    Total Carbohydrate 3.1 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.7 g
    7%
    Protein 10.1 g
    20%

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