Total Time
Prep 5 mins
Cook 8 mins

This is a recipe we got from a friend and then adapted it to our own tastes.


  1. Heat water to boiling. Add tea bags; reduce heat and simmer for 2 to 4 minutes, depending on how strong you like your tea.
  2. Remove tea bags and add spices. Simmer for additional 2 minutes.
  3. Add milk and Splenda, heat to a near boil stirring constantly.
  4. Serve and enjoy.
Most Helpful

Mmmmm! I really enjoyed this recipe this morning as a cold front came through last night and it was quite cool and raw outside. Made for Honor Thy Mother, Diabetic tag.

AcadiaTwo May 23, 2011