Devilish Pie
- Ready In:
- 3hrs 20mins
- Ingredients:
- 5
- Serves:
-
8-10
ingredients
- 1 graham cracker pie crust
- 15 large marshmallows
- 4 milk chocolate candy bars with almonds
- 1⁄2 cup milk
- 1 cup whipping cream
directions
- Melt the marshmallows and chocolate bars with the milk in the top of a double boilet. Cool.
- When the mixture is cold, whip the whipping cream and fold inches.
- Pour into crumb crust, and sprinkle with a few reserved crumbs.
- Chill 3 hours, but serve at room temperature.
- Sinful with every bite!
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RECIPE SUBMITTED BY
I live in rural central Canada. I love hockey, horses and music. My favorite cookbook is an old handwritten one of my grandmothers.