Total Time
20mins
Prep 10 mins
Cook 10 mins

Chocolatey cookies with a minty kick! If you like Junior Mints, you will love these!

Ingredients Nutrition

  • 1 (18 1/2 ounce) package devil's food cake mix
  • 13 cup vegetable oil
  • 2 large eggs
  • 34 cup coarsely chopped chocolate-covered mint candies

Directions

  1. Preheat oven to 350°.
  2. Coat 2 cookie sheets with nonstick cooking spray.
  3. In a large bowl, combine cake mix, oil and eggs and beat with an electric mixer on medium speed 3 to 4 minutes or until well blended.
  4. With a spoon, stir in mint candies.
  5. Drop by teaspoonfuls 2 inches apart onto the cookie sheets.
  6. Bake 9-11 minutes or until firm.
  7. Transfer to a wire rack to cool completely.
  8. Store in an airtight container.

Reviews

(3)
Most Helpful

I loved these! These little delights are really addictive! They were very easy to make and I enjoyed eating 'em. Thanks so much for posting!

Charishma_Ramchandani March 18, 2004

Super easy to make!My mom Loved these cookies!She loves anything with mint in them.I ws asked and asked for this recipe when I made these to give away this year!I think if you don't like to make cookies because they are to hard, you have not tried these cookies!

ally525573 December 31, 2007

Very easy. Next time I will make sure my Jr. Mints are very cold. I might even put them in the freezor for a few minutes to make them easier to chop and be more pronounced in the cookie. Thanks for a good recipe. The kids ate them up!

mary winecoff May 25, 2004

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