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    You are in: Home / Recipes / Dessert Sushi Recipe
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    Dessert Sushi

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Mommy#4's Note:

    An easy to make snack for kids of all ages.

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    Ingredients:

    Serves: 16

    Yield:

    bite si ...

    Units: US | Metric

    • 4 Rice Krispies treats
    • 4 fruit roll-ups (not fruit by the foot)
    • 4 gummy worms or 4 swedish fish

    Directions:

    1. 1
      Remove rice treats from packaging and put on a microwave-safe plate; microwave on high for 10 seconds.
    2. 2
      Unroll the fruit roll-ups and place the plastic side down on your work surface. Lay on each rice treat on each fruit roll-up (one treat per roll-up).Then use your fingers to flatten to about 1/4 inch thick. The rice treat should cover about 1/2 of the roll-up.
    3. 3
      Top with one gummy worm (or swedish fish). Starting with the rice treat side, tightly roll the fruit roll-up into a cylinder shape around the rice treat and gummy (removing the plastic as you roll). Use a knife (may be plastic) to cut into four 1-inch lengths.
    4. 4
      Repeat #3 on all of the roll-ups.
    5. 5
      Enjoy.

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    Ratings & Reviews:

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    Nutritional Facts for Dessert Sushi

    Serving Size: 1 (11 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 45.6
     
    Calories from Fat 7
    16%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 33.2 mg
    1%
    Total Carbohydrate 9.2 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 1.0 g
    4%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    fruit roll-ups

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