Deluxe Turkey Club Pizza

Jennygal's Note:

From the Pillsbury Bake-off Cookbook

• Total Time: 35 mins
• Prep Time: 25 mins
• Cook Time: 10 mins

Ingredients:

Servings: 6

• 1 (13 7⁄8; ounce) can pillsbury pizza crusts
• 2 teaspoons sesame seeds
• 6 slices bacon , cut into 1-inch pieces
• ¼ cup mayonnaise
• ½ teaspoon grated lemon peel
• 1 cup shredded monterey jack cheese
• 1 teaspoon dried basil
• ¼ lb cooked turkey slice , cut into 1-inch strips
• 1 -2 small tomato , thinly sliced
• ½ cup shredded swiss cheese

Directions:

1. Heat oven to 425º. Lightly spray 12" pizza pan or 9x13 pan. Unroll dough and place on pan. Press out to form crust. Sprinkle sesame seeds evenly over dough. Bake 10-12 min or light golden brown.
2. Meanwhile, cook bacon over medium heat until crisp. Drain. In small bowl mix mayo and lemon peel until blended,
3. Spread mayo over crust. Top with jack cheese, basil, turkey, bacon, and tomatoes. Sprinkle with the swiss.
4. Bake 7-9 min or cheese is melted and crust has browned.

Reviews

[invictus]

This was really good and tasted just like a club sandwhich in pizza form. I made my own dough and put the tomatoes on after cooking since I don't like them cooked. YUM.

[mickie49]

Made this for a crafting luncheon the other day and it was very well received(no leftovers and 2 requests for the recipe!). I used Pepperjack cheese as that's what I had, but followed the recipe otherwise. The next time I make this I think I'll seed and chop the tomatoes, not as pretty a presentation perhaps, but much neater to eat that way! Thanks for posting this, I'm sure I'll make it often.