Date Nut
"A very old recipe that I found in the Kansas City Star and adapted it."
- Ready In:
- 35mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 2 eggs
- 3⁄4 cup Splenda sugar substitute
- 2 tablespoons flour
- 1 teaspoon baking powder
- 1 cup black walnut, chopped
- 1 cup dates, chopped
- cinnamon, for dusting
directions
- Beat eggs well and add sugar.
- Stir in flour and baking powder, then add nuts and dates.
- Place in pan sprayed with cooking spray.
- Sprinkle with cinnamon.
- Bake at 350 for 30 minutes.
- Serve with whipped cream.
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RECIPE SUBMITTED BY
Carla S.
Chillicothe, MO
<p>I live in the Home of Sliced Bread. My little town in Missouri is where the first loaf of bread was sliced by machine, many years ago. <br /><br /><br />My favorite cookbook is recipezaar. I used to collect cookbooks, but I've given away all but my most cherished ones which belonged to my Grandma. I shop at an Amish community for my dry goods as much as possible. Right now, I'm in a canning phase and I probably will be until I'm too old to cut the mustard.</p>
