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I was tired of pork steak the same old way all the time, so one day I just started doing things to it till this is what I came up with. My husband loved it, so I fix it all the time now. It's real simple to fix and you can fix whatever side dishes you like with it--it is very versatile.
Units: US | Metric
Serving Size: 1 (134 g)
Servings Per Recipe: 4
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