Curried Spareribs
- Ready In:
- 1hr 40mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 lbs spareribs, cut into serving size pieces (baby back if possible)
- 6 tablespoons dried onion
- 1 teaspoon peppercorn
- 1 tablespoon curry powder (or more if you like)
- 2 tablespoons butter or 2 tablespoons margarine
- 1 teaspoon salt
- 1 (5 ounce) jar applesauce (baby food jar)
- 2 tablespoons lemon juice
directions
- Combine ribs with 4 Tbs onion and peppercorns in a large pot.
- Cover with water and simmer for 45 minutes.
- Meanwhile, slowly cook curry powder in butter for 2 minutes.
- Add remaining ingredients plus 2 Tbs water.
- Place ribs in single layer on a grill (10 inches from coal).
- Brush with curry sauce.
- Grill turning often and brushing with sauce for 45 minutes or until tender and browned.
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RECIPE SUBMITTED BY
I am an early retired guy living in the beautiful Okanagn Valley in British Columbia. Most of all I enjoy retirement and living where I do. I travel as much as possible in the winter to as many varied hot places I can. Enjoy cooking and entertaining and being entertained!