Crunchy Snack Mix

"Chef Walter, Volunteer 8"
 
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Ready In:
1hr 15mins
Ingredients:
9
Yields:
8 cups
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ingredients

  • 1656.13 ml crispy rice cereal or 1656.13 ml corn flakes cereal (Crispix and Chex work great)
  • 236.59 ml mini pretzel stick
  • 236.59 ml bite-size cheese crackers
  • 236.59 ml cashews or 236.59 ml peanuts
  • 59.16 ml melted margarine
  • 2.46 ml garlic salt
  • 2.46 ml onion salt
  • 12.32 ml lemon juice
  • 24.64 ml Worcestershire sauce
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directions

  • Mix all ingredients together, coating cereal well.
  • Spread into a shallow layer on a baking sheet (use one with sides, or the ingredients will slide off).
  • Bake at 450° for 45-60 minute, stirring every 15 minutes.
  • Cool on paper towels.

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RECIPE SUBMITTED BY

I'm disable now for a couple years. I was in sales for 25 years and was a policeman for 5 years before that and just floated around a few years before that. I've been married to the same gal for 30 years, got two sons and two grandchildren. I got into the recipe seen and have got hooked on it, I'm not a cook but I'm learning as I go. Enjoy reading the different recipes.
 
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