Crock Pot Dry Rub Brisket

READY IN: 8hrs 5mins
Recipe by Oolala

Not sure where I copied this from. Haven't tried it yet but it's for safe keeping and for you to try.

Top Review by Tread

Killer Brisket and easy too. A keeper.

Ingredients Nutrition


  1. Combine all seasonings well.
  2. Rub the spice mix all over the brisket meat.
  3. Put meat in crock pot, fat side up, and cook on low for 8 hours or until meat is tender.
  4. When finished, remove fat from meat and cut meat against the grain.

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