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    You are in: Home / Recipes / Creamy Parmesan Potato Soup Recipe
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    Creamy Parmesan Potato Soup

    Creamy Parmesan Potato Soup. Photo by *Parsley*

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Junebug's Note:

    This is an easy and quick soup to prepare. And the flavor is wonderful! I hope you think so too!

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    Units: US | Metric


    1. 1
      Add potatoes and onions to boiling water.
    2. 2
      Cook about 15-20 minutes until done.
    3. 3
      Drain and return to pot.
    4. 4
      Lightly mash, leaving it as chunky as you like.
    5. 5
      (I prefer mine fairly smooth with small pieces here and there.) Return pan to medium low heat and add butter, cream cheese and milk, stirring until butter and cream cheese melt.
    6. 6
      Add all other ingredients and cook, stirring occasionally until parmesan cheese is melted.
    7. 7
      Adjust salt and pepper.
    8. 8
      If soup is too thick add more milk and if it is too thin add more cheese.

    Browse Our Top Potato Recipes

    Ratings & Reviews:

    • on February 01, 2003


      I was in the mood for a good potato soup and this is great! My daughter said this is her favorite soup! I actually make alot of potato soups, and loved the Parmesan in this one. Thanks for a keeper!!!

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    • on October 01, 2003


      I just made this, and it's wonderful! The parmesan adds just the right touch. Thanks for posting this!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2014


      My son just got braces and cannot eat solid food. He loved the soup! I put about 1/2 cup of parmesan cheese since I find most recipes call for more than I like. I used a little more milk, but our family likes thick soup. More can always be added. Enjoy!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Creamy Parmesan Potato Soup

    Serving Size: 1 (534 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 892.9
    Calories from Fat 439
    Total Fat 48.8 g
    Saturated Fat 30.4 g
    Cholesterol 144.3 mg
    Sodium 1638.8 mg
    Total Carbohydrate 87.5 g
    Dietary Fiber 9.8 g
    Sugars 4.8 g
    Protein 29.5 g

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