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    You are in: Home / Recipes / Creamy Chicken Soup Recipe
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    Creamy Chicken Soup

    Creamy Chicken Soup. Photo by Annacia

    1/1 Photo of Creamy Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Boomette's Note:

    Summer is almost over here in Montreal so this soup will be great soon. This is from Ricardo. And the good thing about this recipe is that it uses only 1 saucepan. Nothing more.

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    Units: US | Metric


    1. 1
      In a large saucepan, brown the chicken in oil. Add salt and pepper. Set aside on a plate.
    2. 2
      In the same saucepan, brown veggies in the butter until tender. Sprinkle flour and celery seeds on them. Cook 1 minute while stirring. Add chicken stock while whisking and bring to boil always stirring. Put the chicken back in the saucepan and add the cream. Let simmer slowly about 5 minutes. Adjust seasoning.

    Ratings & Reviews:

    • on September 04, 2011


      Made this recipe pretty much as given, though I did cut it in half for the 2 of us! And, I did saute the mushrooms only until they were slightly tender, then set them aside, & added them again for the last 2 minutes of the final simmer! I much prefer mushrooms that are raw, but I'm OK with 'em if they're just barely cooked! Anyway, we thoroughly enjoyed the soup & will be keeping the recipe around! Thanks for sharing it! [Made & reviewed in 1-2-3 Hits recipe tag]

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    • on October 17, 2009


      A wonderful soup on a crispy Fall day! I changed it up a bit, doubled mushrooms, 1 stalk of celery instead of celery seeds and red pepper and used green onions instead of leeks. I also used less flour and butter and used left over grilled chicken from the night before. Thanks for sharing this recipe. Made for 1-2-3 tag.

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    • on September 09, 2009


      A delicious soup with very little work. I skipped the oil and browning from personal choice and used green onion as I didn't have leek. I really loved the outcome. The soup has a very well rounded flavor with depth. I served it for lunch with seedy crackers on this Fall day and it was a real hit. Do yourself a favor and give this a try. Made for Photo Tag.

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    Read All Reviews (4)


    Nutritional Facts for Creamy Chicken Soup

    Serving Size: 1 (353 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 539.9
    Calories from Fat 302
    Total Fat 33.5 g
    Saturated Fat 15.2 g
    Cholesterol 143.1 mg
    Sodium 578.4 mg
    Total Carbohydrate 24.5 g
    Dietary Fiber 2.2 g
    Sugars 6.4 g
    Protein 34.6 g

    The following items or measurements are not included:

    leek white

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