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Use your own favorite meatball recipe to make this. The amounts listed is enough for 2 pounds ground beef, you should get anywhere from 45-50 (1-inch) meatballs, if you are serving a crowd of people then I suggest to use 3 pounds of beef. Serve the meatballs in a chafing dish with long toothpicks or in a small crockpot. If desired you can saute the fresh garlic in the butter first, and then add in the remaining ingredients. This is always a favorite at get togethers!
Units: US | Metric
Serving Size: 1 (76 g)
Servings Per Recipe: 45
The following items or measurements are not included: