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    You are in: Home / Recipes / Cranberry Coleslaw Recipe
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    Cranberry Coleslaw

    Cranberry Coleslaw. Photo by Boomette

    1/2 Photos of Cranberry Coleslaw

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    JaneSays30's Note:

    I brought this to a friend's house for dinner. Everyone agreed it was the best coleslaw they've had.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, whisk together mayonnaise, lemon juice, 2 tablespoons water, sugar and salt.
    2. 2
      Combine shredded cabbage, carrot, scallions, cranberries and optional nuts in a large bowl.
    3. 3
      Pour dressing over cabbage mixture and toss well to coat.
    4. 4
      Allow coleslaw to sit at least 15 minutes before serving, tossing occasionally.

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    Ratings & Reviews:

    • on November 29, 2012

      55

      This coleslaw is so good. I grated cabbage. I didn't use walnuts. My son didn't like the cranberries but me and DH liked them. Thanks Jane :) Made for I recommend tag game

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2009

      55

      A very yummy cranberry slaw! I reduced to serve 1 and made with Jane's Apple Cheddar Quesadillas. I skipped the walnuts and my cabbage had carrot in it already. I also subbed Splenda in place of sugar with no problems. Easy and quick as a whistle to make! Made a great side dish the the apple and cheese pita! Made for Pick A Chef Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 29, 2007

      45

      I tend to favor oil and vinegar slaws, but I found this tasty. I think that next time I might reduce the lemon juice just a bit, and I would add more cranberries - they seemed to get a little lost among the cabbage shreds! A very nice addition to my lunch.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry Coleslaw

    Serving Size: 1 (91 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 102.4
     
    Calories from Fat 45
    44%
    Total Fat 5.0 g
    7%
    Saturated Fat 0.7 g
    3%
    Cholesterol 3.8 mg
    1%
    Sodium 131.0 mg
    5%
    Total Carbohydrate 14.5 g
    4%
    Dietary Fiber 2.8 g
    11%
    Sugars 7.9 g
    31%
    Protein 1.4 g
    2%

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