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    You are in: Home / Recipes / Country Chicken Piccata Recipe
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    Country Chicken Piccata

    Country Chicken Piccata. Photo by diner524

    1/1 Photo of Country Chicken Piccata

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    daisygrl64's Note:

    Lemons and green onions give a delicate taste to this elegant chicken dish. Can be served with rice or boiled potatoes. From Land-o-Lakes Cookbook.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      in a small bowl combine milk and egg.
    2. 2
      in another bowl combine, flour, crushed corn flakes, salt and black pepper.
    3. 3
      flatten each chicken breast half to about 1/4" thickness by pounding between sheets of waxed paper.
    4. 4
      dip chicken into milk and egg mixture, then into flour mixture, turning to coat.
    5. 5
      in a 10" skillet melt 4 tablespoons of butter, add garlic and chicken, cook over medium heat, turning occasionally until golden brown (about 5 to 6 min).
    6. 6
      place chicken on serving platter and keep warm.
    7. 7
      add remaining 2 tablespoons butter to drippings in pan, stir until butter melts.
    8. 8
      stir in lemon juice, add green onions and mushrooms, continue cooking stirring occasionally until heated through (about 2 to 4 min).
    9. 9
      spoon sauce over chicken.
    10. 10
      garnish with lemon slices and parsley.

    Ratings & Reviews:

    • on August 10, 2009

      55

      Delicious!!! We love chicken piccata and this was a nice switch with the crispy cornflake crust!! I followed as written, except I forgot to get mushrooms and subbed regular onion for the green onion and it was devoured by my family. Will be making this again!! Thanks for sharing the recipe. Made for photo tag!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Country Chicken Piccata

    Serving Size: 1 (266 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 491.4
     
    Calories from Fat 294
    59%
    Total Fat 32.7 g
    50%
    Saturated Fat 15.5 g
    77%
    Cholesterol 193.6 mg
    64%
    Sodium 406.5 mg
    16%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.4 g
    5%
    Protein 34.7 g
    69%

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