Coronado Potatoes

Submitted by Zetty66

"These are an easy and flavorful potato for weeknight or weekends. Can also be made with small white potatoes."

 

• Ready In: 35mins
• Ingredients: 8
• Yields: 1/2 cup
• Serves: 10

ingredients

• 24 small red potatoes
• 4 tablespoons butter
• 1 green onion, minced
• 2 garlic cloves, minced
• 1⁄4 cup chopped parsley
• 1⁄2 teaspoon lemon juice
• 1 chives, minced
• parsley sprig (to garnish)

directions

1. Boil potatoes approximately 25 minutes.
2. Melt butter in an 8 inch skillet. Saute green onion and garlic for 3 minutes. Stir in parsley and lemon juice.
3. Drain potatoes and place in a serving dish. Pout butter mixture over potatoes to thoroughly coat. Sprinkle chives on top of the potatoes. Garnish with parsley sprigs.