Corn Applesauce Muffins

Submitted by Dancer

"These are nice for breakfast or as a quick snack. ww points 2."

 

• Ready In: 35mins
• Ingredients: 9
• Serves: 8

ingredients

• vegetable oil cooking spray
• 1⁄2 cup all-purpose flour
• 1⁄2 cup coarse yellow cornmeal
• 1 1⁄2 teaspoons baking powder
• 1⁄4 teaspoon salt
• 1⁄2 cup nonfat milk
• 1 egg (or 1 egg substitute equivalent to 1 egg)
• 2 tablespoons honey
• 2 tablespoons unsweetened applesauce

directions

1. Preheat oven to 425 degrees.
2. Lightly spray eight muffin cups with vegetable oil spray.
3. Combine flour, cornmeal, baking powder, and salt in a large bowl, stirring well.
4. Beat remaining ingredients in a small bowl.
5. Make a well in cornmeal mixture.
6. Pour milk mixture into well, stirring just until moistened.
7. Fill muffin cups two-thirds full with batter.
8. Bake for 15 to 20 minutes, or until a cake tester or toothpick inserted in center of muffins comes out clean.