The easiest ever side dish! Goes beautifully with all Middle Eastern meals, barbecues, plain grilled chicken and quite a lot of other recipes. Great as an accompaniment to salads. And so easy, it's ready in a flash!
- Chop the cilantro/coriander, then stir into the Greek yoghurt.
- If you want to, season to taste with salt and pepper, but it isn't necessary.
- Serve cold.