Prep 5 mins
Cook 20 mins
This is a very Yummy Guac Recipe..
Make and share this Colorful Gaucomole (Vegan) recipe from Food.com.
- Slice avacados in half and remove pit.
- use a melon baller to remove the flesh.
- Place in a medium sized bowl and mash.
- Drizzle gererously with Lime Juice.
- Add Garlic, scallions, bell pepper.
- add drained tomatos and cilatro.
- Mix Thourghly.
- Cover and Chill until ready to serve.