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Origin - Sri Lanka. The roasted Semolina gives these toffees a crunchy, grainy texture that is so wonderful! Together with the shredded coconut, this sweet (in my opinion) is absolutely fab! You have to try this! Note - I have found that Semolina comes in many forms, from a very fine powder to big grains even! Use a medium grain semolina, not too big and not too fine!
Units: US | Metric
Serving Size: 1 (865 g)
Servings Per Recipe: 1
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