Total Time
13mins
Prep 5 mins
Cook 8 mins

However recipe #8918628 is desgusting i would feed it my enemys, actully no that would be too cruel!! Im sorry but these are GROSS!!!!

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Make sure that the butter is at room temperature, or put the butter in the microwave for about 15 seconds just to soften it up.
  3. Using a mixer, cream the butter, brown sugar and granulated sugar until light and fluffy.
  4. Add the egg and vanilla extract and mix until combined.
  5. In a separate bowl, sift the flour, cocoa powder, baking soda and salt.
  6. Add the dry ingredients into the wet ingredients and mix until everything is incorporated and you're left with a luscious chocolate dough.
  7. Make truffle-sized balls and place them on a parchment lined baking sheet.
  8. Bake for exactly 8 minutes--no longer--no less.
  9. Let them cool.
  10. Enjoy! :).

Reviews

Most Helpful

This recipe rocks! I literally created an account just to be able to post a review. <br/>I have made these 7 times in 2 weeks. I crave them! The recipe is so good as is, but with trying to lose baby weight I have made it healthier each time,just testing the waters. I use coconut oil instead of butter, oat flour, and always put less sugar in and they taste amazing, the coconut oil adds such a great flavor. They are in the oven now, but with honey instead of the sugars. The batter tasted amazing, just waiting to see how they bake :) God Bless you for this recipe! I'm addicted!

Robyn N. February 20, 2014

i double this recipe, use about a tablespoon per cookie, roll them in sugar, and bake for 12 minutes and they are tip top. go halfsies peppermint extract and vanilla for a little mint party in your mouth. rock.

wobblesmith November 04, 2014

I added about half of a frozen carmelo bar chopped as finely as i could and these cookies were AMAZA-ZA-ZING!!! Happy Birthday to me!!

Streganona August 02, 2014

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