Clucker in a Crock (for Sam Itches)

READY IN: 4hrs 10mins
Recipe by Millereg

Salivary gland stimulator.

Top Review by Nancy Barnes

This was a great recipe. We like spicy food so this was perfect for us. I confess I did all a littled more red pepper flakes. Will make this often. Thanks for posting.


  1. Mix all ingredients for the sauce in the crockpot.
  2. Add the chicken, coating it well in the sauce.
  3. Cook on high for 3-4 hours, or until chicken is fully cooked all the way through.
  4. Then shred or cut up the chicken, put it back into the barbecue sauce in the crockpot, and mix it all up so all the pieces are coated.
  5. You can keep the crockpot on low to keep the chicken warm for serving on hard rolls or sub rolls.

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