Prep 5 mins
Cook 30 mins
This is one of my all time favorites to cook for holidays and just when i have a craving for it. So easy and good! Goes great with any kind of meat.
- 2 (10 ounce) cans green beans
- 1 (10 ounce) can cream of mushroom soup
- 1 1⁄2 teaspoons soy sauce
- 1 (6 ounce) bag fried onions
- Drain beans and put in a 9 X 13 dish.
- Add mushroom soup and soy sauce.
- Mix well and top with fried onions.
- Bake in a 350 degree oven until onions are golden brown.