Cinnamon Roll Pull-Apart Bread

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Total Time
1hr 15mins
15 mins
1 hr

This was adapted from a recipe on the back of the Pillsbury Cinnabon rolls box.

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  1. Preheat oven to 350 degrees.
  2. Spray tube or bundt pan with cooking spray.
  3. Mix cereal and 1 tsp cinnamon, spread evenly in pan.
  4. Mix cream and 1/2 tsp cinnamon in large bowl.
  5. Remove cinnamon rolls from package. Set icing aside. Separate rolls and press together so they don't unroll as easily. Use scissors to cut in quarters.
  6. Stir roll pieces and chopped apple into cream mixture.
  7. Spoon evenly into pan.
  8. Bake 50-60 minutes.
  9. Turn over onto plate, leave in pan for 5 minutes.
  10. Remove pan and let cool 5 more minutes.
  11. Microwave icing containers (without the metal lids) 15 seconds and pour over bread.
  12. Serve warm.
Most Helpful

5 5

Nice easy way to make a delicious dessert! Well, it actually didn't end up being a dessert as much as it was a great way to snack all during the day! Gone in less than 8 hours! Thanks for sharing the recipe! [Made & reviewed for one of my adopted chefs in this Spring's Pick A Chef event]