Total Time
20mins
Prep 10 mins
Cook 10 mins

From Darlene Kossman. Has grated apple in the batter. It only makes 4 waffles so double the recipe; really good.

Ingredients Nutrition

Directions

  1. Sift flour, salt, cinnamon, baking powder, and sugar together.
  2. Separate eggs.
  3. Beat egg yolks.
  4. Add milk and melted butter.
  5. Combine wet and dry ingredients.
  6. Beat until smooth.
  7. Add apples.
  8. Beat egg whites until stiff; fold into batter.
  9. Bake until done.
Most Helpful

4 5

These were really good. I sauteed apple slice in cinnamon and brown sugar and poured over the top of the waffles.... hubby's request. Could use a bit more flour as I thought the batter was a bit too thin. Still a very good recipe and I will make again. May even grate the apples next time

5 5

A great waffle treat! Loved the addition of the apple to the recipe. I received 5 nice Belgium sized waffles from my waffle iron. Loved the cinnamon flavor that shone in this recipe. I topped with just a bit of butter and a sprinkle of powdered sugar. Nothing else is really needed. Thanks for sharing a great recipe!

4 5

Our family really enjoyed these. We doubled the recipe, but did just a couple things differently. I didn't separate the eggs, because honestly, I didn't want to do all the work or have another bowl to wash lol. turned out just fine. Also, added a little more cinnamon to the mix and diced the apples instead of grating them.