Total Time
35mins
Prep 10 mins
Cook 25 mins

On a trip to Apple Hill picked up some fresh cider, carrots and this recipe.

Ingredients Nutrition

Directions

  1. In large pot bring cider, cinnamon, butter and honey to a boil.
  2. Stir in carrots and cook for 15 minutes, stirring occasionally.
  3. Cook 5 more minutes stirring frequently until mixure has formed a thick glaze.

Reviews

(1)
Most Helpful

What a lovely recipe, and so simple. I did end up adding some salt and pepper, as well. This would make a great Thanksgiving side dish, which I will be sure to add to my menu this year! Made for Culinary Quest 2015 by a Toasted Tourist.

JackieOhNo! September 08, 2015

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