Prep 15 mins
Cook 0 mins
Here is a punch recipe that we used at my in-laws 50th Anniversary open house. CHRISTMAS SNOW PUNCH
- 1 (46 ounce) can Hi-C Hula Punch, thoroughly chilled
- 2 pints vanilla ice cream, softened
- 2 cups Sprite, chilled
- In punch bowl, combine Hi-C Hula Punch, Sprite and ice cream.
- Stir until well blended and chill.
- From: Spartan Holiday Cookbook Robin
This is the best punch to have at any party. It tastes so good, that another two batches had to be made. In fact, it's so easy to make, anyone can make it at any time.
The first time I tried this recipe was when I was dating my husband and that was 27 years ago and it remains a family favorite. The scoops of ice cream floating on top adds such a great look to the punch but also a creamy texture. The only thing I do differently is that I use Hawaiin Punch instead of the HC. Give this a try!
I made this for my nieces birthday party and the bowl was empty in no time! Plan on making plenty so you won't run it. It's that good! I used Hawaiian Punch and gingerale this time but it's great with the HC and Sprite too! I have also used different kinds of Sherbet with great results!