Chocolate Wafer Crumb Crust

Submitted by Kittencalrecipezazz

"This makes the most wicked chocolate crumb pie crust! If you prefer a sweet crust then add in 1/4 cup sugar into the processor along with the other ingredients"

 

• Ready In: 3mins
• Ingredients: 3
• Yields: 1 (9-inch) crust

ingredients

• 6 tablespoons butter
• 1 ounce bittersweet chocolate (can use semisweet chocolate in place of bittersweet)
• 30 chocolate wafer cookies

directions

1. Spray a 9-inch glass pie plate with non-stick cooking spray.
2. In a small saucepan stir together butter and 1 ounce chocolate until melted and combined.
3. Finely grind the chocolate wafer crumbs in a processor.
4. Add in the chocolate/butter mixture to the processor and mix until the crumbs are moistened.
5. Press into the prepared pie plate.
6. Freeze until firm (about 30 minutes).