Prep 5 mins
Cook 5 mins
Well - they now say chocolate is good for you.
- Spread one side of each bread with butter.
- Sprinkle over the chocolate on one piece of bread. Top with the other.
- Heat some butter in frying pan and carefully add sandwich - gently brown until golden on both sides and chocolate is melted.
I am reviwing this recipe for pick a chef 05:Wow this chocolate sandwhich is amazing. Dh even rated it 5 stars and thats a huge compliment from him. He asked if I could make it again for breakfast. I made 2 minor changes, I used a creamy milk chocolate and instead of chopping it i shaved it thinly with a vegetable peeler. This sandwhich is going to be a regular in my home :)